Emerging Trends in the Future of Healthcare
Tuesday, February 13, 2018*
*Snow Date is Thursday, February 15, 2017
Click on the image above to learn more about this program from Ron Goodin, Crosskey Architects;
Chaz Browne, Turner Construction Company; and CBC President Nate Whetten, Freeman Companies.
It's widely know that the healthcare industry is changing and that designers and builders need to be prepared to meet the shifting demands of health care facility owners. Keeping up with changing regulations, insurance and medical advances is difficult even for the most keen industry experts. Learn direct from this distinguished panel of experts what they see for the future of healthcare facility needs and how it may impact designers, contractors, and related professionals and product suppliers.
Speakers:
Bradford C. Bevers, AIA, Executive Director, Yale-New Haven Health System
Morris Gross, FACHE, Vice President, Western CT Health Network
Richard Sears, AIA, Senior Project Manager, Baystate Health
Moderator: Ron Goodin, Crosskey Architects
Program Sponsors:(sign up here to be one of our limited sponsors)
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CBC Board Member Door Prize Sponsor:
Andy Morse, HNTB
College and High School Students Welcome
We welcome college and high school students with an interest in the design and construction industry, especially those from CBC's alliance colleges: Capital Community College Construction Management and Engineering Technology programs and Central Connecticut State University Construction Management program. Learn about the industry and build your network. Please register using your college email address.
Date: TUESDAY, February 13, 2018*
*In case of a snow cancellation, the event will be held on Thursday, February 15, 2018, same time and location
Location:
The Cascade
480 Sherman Avenue
Hamden, CT 06514
Agenda:
5:30 - 6:30 PM Networking and Registration
6:30 PM - 7:15 PM Dinner & Dessert
7:15 - 8:15 PM Program and Q&A
8:15 - 8:30 PM Closing Remarks and Door Prize Drawing
Registration for Program & Dinner**
CBC Members: $60 per person
Nonmembers: $90 per person
Government Employee/Student/Subsidized: $30 per person
**Please register by Thursday, February 8, 2018 to avoid a $20 administrative fee. Day-of and Walk-in spots are limited and if available will incur a $30 administrative fee.
Meal Choice:
Grilled New York Strip
Chicken Francaise
Eggplant Parmesan
